We install a beautiful vegetable and herb garden in your yard, tend and harvest the produce weekly and teach you to do it yourself! We do all the work and you reap the harvest!
Wednesday, March 4, 2009
Vegetable List to ponder - Yum!
Spring/Summer Planting
Vegetable List
Arugula, Beets, Broccoli, Bush Beans, Cabbage, Carrots, Cauliflower, Chard, Cucumbers, Eggplant, Kale, Many kinds of Lettuce, Lettuce mix for cut & come again, Leeks, Mustard Greens Mix, Braising Greens Mix, Onions, Peas- Snow,Sugar & Shelling; Peppers- Hot, sweet, red, orange, yellow, green & mini; Pole Beans (and trellis), Potatoes ( red/new, yellow & fingerling), Spinach, Sorrel, Summer Squash- crook neck, pattipan, and raven; Tomatillo, Tomatoes- Paste, Cherries and slicers; Pumpkins-Racer—the perfect jack’o’lantern pumpkin, Rouge Vif d’Etampes— the “Cinderella” pumpkin for our favorite princesses, & Sugar Pie yum! Radishes, Winter Squash- Zeppelin Delicata, Butternut, Acorn, & Spaghetti.
Herb and Edible Flower List (annuals)
Basil- Genovese, Red Rubin, Mammoth, Thai; Borage, Cilantro/Coriander, Dill, Parsley, Calendula, Nasturtium, Sunflower.
And for returning farms - in addition to a cover crop of clover and other soil building plants- collards, Brussels sprouts, garlic, leeks and more.
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